September 13, 2026
Sometimes, it’s all about that final touch to a meal. As the sun sets over Gili Trawangan, we’ve crafted a trio of desserts that are simply too tempting to resist.
Our Sticky Toffee Pudding, with its rich toffee sauce, is a warm hug in dessert form. For those seeking something lighter, the Panna Cotta offers a silky, vanilla-infused delight that's perfect for a warm evening. And for our vegan friends, the Vegan Delight brings together fresh fruit and exquisite textures that leave no one behind the sweetness.
Don't rush off just yet—stay for that last course and treat yourself.